Christmas Dinner Timings for a 2pm Lunch, Hour by Hour
For a 2pm lunch on Friday 25 December 2026, a frozen 6kg turkey goes into the fridge on Monday 21 December and into a 180°C oven at 9am, on FSA figures of 10 to 12 hours per kg to thaw and 40 minutes per kg to cook.
5 November 2026READ →
